How To Make Hush Puppies With White Cornmeal

The term hush puppy dates back to the early 1900s.

How to make hush puppies with white cornmeal. Next stir the wet ingredients into the dry ingredients and heat 2 cups of oil in a large pot over medium high heat. Mix the ingredients just until incorporated and let the batter. 1 1 2 cups cornmeal to 1 2 cup flour. Combine cornbread mix onion milk and eggs in large bowl.

If you like yours extra sweet add a little more sugar. Bring your egg and milk to room temperature. The key to keeping hush puppies together is making sure the oil is heated to the correct temperature. Periodically check the temperature while frying to make sure it remains between 350 and 375.

Remove from the oil with a slotted spoon and roll on paper towels to briefly drain. 1 3 cup finely chopped onion. If too much flour is used the hush puppies become heavy dense and bread like. Hush puppies are a southern specialty traditionally served with fried catfish they are great with fried seafood and other types of fish as well.

Helpful tips for making hush puppies both white and yellow cornmeal are good for making hush puppies. If made from just cornmeal hush puppies will fall apart in the oil. Then in a separate bowl combine melted butter egg water and buttermilk. Drop batter by heaping teaspoonfuls into hot oil.

Add 3 4 inches of oil to your skillet or dutch oven and using a thermometer heat the oil to 365 375. Spice things up with a tablespoon of finely diced jalapeno pepper. Have oil hot in a skillet and drop hushpuppies into oil. Heat 2 to 3 inches oil in deep fryer or heavy skillet to 375 f.

White cornmeal is slightly sweeter. The batter should be just wet enough that you can shape it into balls about the size of a walnut with your hands and it sticks together. There are a few stories about the odd name. Recipe variations add about 1 2 cup to 1 cup of fresh or frozen corn kernels to the batter.

Cook 8 or 10 at a time until golden brown. 2 large eggs beaten. After much experimentation i landed on a 3 1 ratio. Combine cornmeal flour onion salt egg and milk.

Replace the green onion with 1 tablespoon of grated onion or 1 tablespoon of chopped fresh chives. Why do my hush puppies fall apart. Sweeten the hush puppies a bit with a few. Use a long handled spoon to gently slide the hush puppies into the hot oil.

Ingredients 1 cup cornmeal cup flour 2 tablespoons sugar 1 teaspoon baking powder teaspoon baking soda teaspoon salt 1 egg cup buttermilk you may not use all of it oil for frying.